Goose Stock
Expertly prepared canada goose recipe

Goose Stock

Canada Goose Recipe

4.1(196)

1Setup & Prepare

2Ingredients

Shopping List

10 ingredients total9 with images7 with substitutions

3Cooking Instructions

  1. Bone Roasting: Roast bones at 425°F for 45 minutes
  2. Vegetable Addition: Add vegetables, roast 20 minutes more
  3. Water Addition: Cover bones by 2 inches with cold water
  4. Long Simmer: Simmer 6-8 hours, skimming regularly
  5. Straining: Strain through fine-mesh strainer
  6. Cooling: Cool quickly in ice bath

4Chef's Notes & Pairings

5Interactive Recipe Tools

Rate this recipe:

Cooking Timers

My Recipe Notes

6Reviews & Ratings

4.1
Based on 196 reviews
5 star
81
4 star
68
3 star
31
2 star
13
1 star
3