Moose Stock
Expertly prepared moose recipe

Moose Stock

Moose Recipe

4.2(115)

1Setup & Prepare

2Ingredients

Shopping List

9 ingredients total9 with images6 with substitutions

3Cooking Instructions

  1. Bone Roasting: 450°F for 1.5 hours until browned
  2. Vegetable Addition: Add vegetables, roast 45 minutes more
  3. Water Addition: Cover bones by 3 inches
  4. Long Simmer: 16-24 hours, skim regularly
  5. Straining: Through fine-mesh strainer, cool quickly

4Chef's Notes & Pairings

5Interactive Recipe Tools

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6Reviews & Ratings

4.2
Based on 115 reviews
5 star
53
4 star
43
3 star
12
2 star
4
1 star
3