Wild Boar Stock
Expertly prepared wild boar recipe

Wild Boar Stock

Wild Boar Recipe

4.3(175)

1Setup & Prepare

2Ingredients

Shopping List

9 ingredients total9 with images6 with substitutions

3Cooking Instructions

  1. Bone Roasting: Roast bones at 450°F for 1 hour
  2. Vegetable Addition: Add vegetables, roast 30 minutes more
  3. Water Addition: Cover bones by 2 inches with cold water
  4. Long Simmer: Simmer 12-18 hours, skimming regularly
  5. Straining: Strain through fine-mesh strainer
  6. Cooling: Cool quickly in ice bath

4Chef's Notes & Pairings

5Interactive Recipe Tools

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6Reviews & Ratings

4.3
Based on 175 reviews
5 star
83
4 star
67
3 star
14
2 star
9
1 star
2