Expertly prepared wild turkey recipe
Turkey Shepherd's Pie
Wild Turkey Recipe
★4.1(186)
1Setup & Prepare
About This Recipe
Ground turkey is simmered with vegetables in savory gravy then topped with creamy mashed potatoes and baked until golden. This British-inspired comfort food transforms turkey into family-friendly format while the crispy potato topping creates satisfying textures.
2Ingredients
Shopping List
17 ingredients total17 with images8 with substitutions
3Cooking Instructions
-
Turkey Layer:
- Brown ground turkey in large oven-safe skillet
- Add vegetables, cook until soft
- Add tomato paste, cook 2 minutes
- Add Worcestershire and stock
- Simmer until thick, season with thyme, salt, pepper
-
Potato Preparation:
- Boil potatoes until tender
- Mash with milk, butter, egg yolks
- Season with salt and white pepper
- Should be smooth and pipeable
-
Assembly:
- Spread potato mixture over turkey
- Use fork to create decorative pattern
- Can pipe with pastry bag for elegant presentation
-
Baking:
- Bake at 375°F for 25-30 minutes
- Top should be golden brown
- Let rest 10 minutes before serving
Professional Touch: Pipe potatoes with large star tip for restaurant presentation
4Chef's Notes & Pairings
5Interactive Recipe Tools
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6Reviews & Ratings
4.1
Based on 186 reviews
5 star
85
4 star
58
3 star
23
2 star
18
1 star
2