Smoked Rabbit Steaks - Premium wild game recipe featuring Rabbit
Mexican winter

Smoked Rabbit Steaks

A delicious smoked rabbit steaks recipe that showcases the natural flavors of wild game with expert technique and seasonal ingredients.

Cook Time
1h
Prep Time
30min
Serves
7
Difficulty
easy

Ingredients

2 lbs
rabbit meat
2 tsp
salt
1 tsp
black pepper
2 tbsp
olive oil

Cooking Methods

smoked

Recipe Tags

steakssmokedrabbitwintermexican

Instructions

Season the meat generously with salt and pepper.
Heat oil in a large skillet or prepare your cooking equipment.
Cook according to your chosen method until proper internal temperature is reached.
Let rest for 5-10 minutes before serving.
Slice against the grain and serve immediately.

Cultural Context

This recipe represents the traditional preparation methods for rabbit, adapted for modern kitchens while maintaining authentic wild game cooking principles.

Wine Pairings

  • Red Wine
  • Pinot Noir

Nutrition Facts

Calories:
280
Protein:
33g
Iron:
30.6mg

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