Stuffed Whitetail Deer Ribs - Premium wild game recipe featuring Whitetail Deer
Spanish summer

Stuffed Whitetail Deer Ribs

A delicious stuffed whitetail deer ribs recipe that showcases the natural flavors of wild game with expert technique and seasonal ingredients.

Cook Time
3h
Prep Time
15min
Serves
6
Difficulty
easy

Ingredients

2 lbs
whitetail deer meat
2 tsp
salt
1 tsp
black pepper
2 tbsp
olive oil

Cooking Methods

fried

Recipe Tags

ribsstuffedwhitetail-deersummerspanish

Instructions

Season the meat generously with salt and pepper.
Heat oil in a large skillet or prepare your cooking equipment.
Cook according to your chosen method until proper internal temperature is reached.
Let rest for 5-10 minutes before serving.
Slice against the grain and serve immediately.

Cultural Context

This recipe represents the traditional preparation methods for whitetail deer, adapted for modern kitchens while maintaining authentic wild game cooking principles.

Wine Pairings

  • Red Wine
  • Pinot Noir

Nutrition Facts

Calories:
310
Protein:
36g
Iron:
31.2mg

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